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Baba ganoush with bread sticks (aubergine cream, Levant cuisine)

Baba ganoush with bread sticks (aubergine cream, Levant cuisine)

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Couscous salad with beetroot, quinoa and sumach yoghurt (Levant cuisine)
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Roasted cauliflower with dill pesto and ricotta sumach cream (Levant cuisine)
Baba ganoush with bread sticks (aubergine cream, Levant cuisine)
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Strawberry, watermelon and feta cheese salad (Levant cuisine)
Bulgur salad with grilled peppers and baba ganoush (Levant cuisine)

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Middle Eastern Eats
© Feature by Wischnewski, Jan | 9 Images & Text

These Middle Eastern eats are vegetarian and traditional with a touch of today! Middle Eastern food tends to stay grounded in tradition, but adding a little something extra can turn some of these classic dishes into your favorite dishes. Each of these is styled with a clean aesthetic and modern flair adding to the new love shown to these old dishes.

Image ID:12675724
Caption:Baba ganoush with bread sticks (aubergine cream, Levant cuisine)
License type:Rights-managed
Contributor:StockFood / Wischnewski, Jan
Image size:5792 px x 8688 px